Scientific research supports the fact that fresh juice is good for you. Many studies have been published in some of the most prestigious medical journals on the benefits regarding the various nutrients found in fruits and vegetables, and a number of studies attest to the health benefits of specific juices and how they help specific conditions. This book is the perfect way for you to get started juicing for health!
The Juice Lady’s Guide to Juicing for Health is a rewrite of my most popular book Juicing for Life. It covers more than 50 different ailments including Arthritis, Cancer, Candidiasis, Chronic Fatigue, Colds, Colitis, Cravings, Depression, Epilepsy and Seizures, Fibromyalgia, High Cholesterol and Heart Disease, Flu, Insomnia, MS, Ulcers, and Water Retention. Each ailment chapter covers the juice therapy, nutrients, diet, and lifestyle changes that will help that condition. Thousands of people have followed the recommendations of The Juice Lady’s Guide to Juicing for Health and have experienced amazing healing. If you suffer from one of the ailments listed in this book, I encourage you to follow the program religiously. This could be the turning point in your health.
Cherie Calbom, MS, CN is a leading authority on juicing and souping for health and detoxification. Known as “The Juice Lady”, she is a celebrity chef, an award-winning nutritionist, and a pioneer in the fresh juice movement around the world.
Cherie is the author of 35 books including the bestseller Juicing for Life (Avery, 1992) with 2 million books sold in the US and published around the world in 23 countries and now a Spanish edition.
She and her husband offer juice cleanse retreats throughout the year, and a variety of juicing and weight loss programs.
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