In addition to great cleansing recipes, this book contains Cherie’s complete cleanse programs for:
The Intestinal Cleanse Program offers a menu plan, fiber shake recipe, information on cleansing herbs and supplements for the intestinal tract, special juice recipes for colon cleanse, information on probiotics, enemas and colonics, and exercises to facilitate colon cleansing.
The Liver Cleanse gives the dietary recommendations and the 5-day menu plan along with herbs for liver cleansing. You’ll find the morning citrus shake recipe and the beet and carrot salad and potassium vegetable broth for cleansing.
You will also find the protocol for the Gallbladder Cleanse, which is an effective gallbladder flush.
In the Kidney Cleanse Program, you’ll find the menu plan, and kidney cleanse juice recipes and herbal supplements.
The Lung Cleanse offers a variety of steps to cleanse and support the lungs.
The Skin Cleanse gives you a variety of steps to cleanse the skin and help you achieve radiant skin.
The Lymphatic System Cleanse include steps to cleanse the lymphatics.
For those who suffer from an overgrowth of yeast, the Candida Cleanse Program offers the dietary program and a variety of steps to get yeast under control.
The Parasite Cleanse is a good partner to the Candida cleanse. These two categories of pathogens often go hand in hand. With the Parasite Cleanse, you’ll get the dietary suggestions to get parasites under control, along with supplement and herb recommendations.
The Heavy Metal Detox Program offers a 30-day protocol to help you rid your body of metals that can cause all sorts of health problems. You’ll get the diet, supplement, and herbal recommendations to help you rid your body of metals such as mercury, aluminum, and cadmium. You’ll also learn about how to avoid these in the future.
You’ll also get the Sauna Detox Program – 8 steps to cleanse your body of hard-to-cleanse plastic toxins.
Cherie Calbom, MS, CN is a leading authority on juicing and souping for health and detoxification. Known as “The Juice Lady”, she is a celebrity chef, an award-winning nutritionist, and a pioneer in the fresh juice movement around the world.
Cherie is the author of 35 books including the bestseller Juicing for Life (Avery, 1992) with 2 million books sold in the US and published around the world in 23 countries and now a Spanish edition.
She and her husband offer juice cleanse retreats throughout the year, and a variety of juicing and weight loss programs.
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